
Rich, lemon curd, lavish nose with profound concentration and mouthfeel!
Rich, lemon curd, lavish nose with profound concentration and mouthfeel!
Jan 23rd, 2017
So sappy, pure and clean. Long and persistent. So fresh and pure. Clean and long. Excellent. That 2008 energy in spades.
So sappy, pure and clean. Long and persistent. So fresh and pure. Clean and long. Excellent. That 2008 energy in spades.
Jan 4th, 2017
Wha-Bam! Like an arrow on your tongue, with ripe Granny Smith apple, and an effusive mineral finish. Outstanding.
Wha-Bam! Like an arrow on your tongue, with ripe Granny Smith apple, and an effusive mineral finish. Outstanding.
May 18th, 2016
slightly oxidative, brioche, yeast, nice steady bead of bubbles coming from my Riedel Somm Champagne glass (the best there is). Chetillons may be the best vineyard in all of champagne!.
slightly oxidative, brioche, yeast, nice steady bead of bubbles coming from my Riedel Somm Champagne glass (the best there is). Chetillons may be the best vineyard in all of champagne!.
Feb 15th, 2025