Robert Johnson

Merlot

9.43 ratings
-no pro ratings
Eden Valley, Barossa, South Australia, Australia
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Nicholas Evans

2009 vintage. Smooth and silky. Nice mid strength red. Black currants and a hint of smoke on the nose. Very nice.

2009 vintage. Smooth and silky. Nice mid strength red. Black currants and a hint of smoke on the nose. Very nice.

Sep 26th, 2021
Roman Ochocki

Sooo gooood... I think it's my first merlot from Australia. And first wine from Robert Johnson. Ten years and a plum, a bit of blackcurrant, a lot of leather. And the magic "ingredient": a sage or similar herb. Short spicy finish, tannins are very soft.

Sooo gooood... I think it's my first merlot from Australia. And first wine from Robert Johnson. Ten years and a plum, a bit of blackcurrant, a lot of leather. And the magic "ingredient": a sage or similar herb. Short spicy finish, tannins are very soft.

Dec 23rd, 2020
Russel Rankin

Russel had this 11 years ago

Russel had this 11 years ago

Oct 3rd, 2013