Robert Hall

Paso Robles Sauvignon Blanc

8.73 ratings
8.82 pro ratings
Paso Robles, Central Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Douglas Braun

2019 Vintage - light yellow with green hues , citrus aroma with background fresh herbs, medium acidity

2019 Vintage - light yellow with green hues , citrus aroma with background fresh herbs, medium acidity

Jul 4th, 2022
Michael Chelus

Apple, pithy lemon, grapefruit, lemongrass, peach and slate. Electric acidity and great minerality.

Apple, pithy lemon, grapefruit, lemongrass, peach and slate. Electric acidity and great minerality.

Jun 8th, 2020
Peoples' Hernandez

Peoples' had this 3 years ago

Peoples' had this 3 years ago

Aug 28th, 2021