Robert Ampeau

Volnay-Santenots Pinot Noir

9.13 ratings
-no pro ratings
Volnay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Paul Woolls

Paul had this 10 years ago

Paul had this 10 years ago

Feb 3rd, 2017
Paul

Paul had this 11 years ago

Paul had this 11 years ago

Feb 23rd, 2016
Greg Koslosky

Greg had this 12 years ago

Greg had this 12 years ago

Mar 3rd, 2015