Robert Ampeau

Volnay-Santenots Pinot Noir

9.13 ratings
-no pro ratings
Volnay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Paul Woolls

Paul had this 7 years ago

Paul had this 7 years ago

Feb 3rd, 2017
Paul

Paul had this 8 years ago

Paul had this 8 years ago

Feb 23rd, 2016
Greg Koslosky

Greg had this 9 years ago

Greg had this 9 years ago

Mar 3rd, 2015