Rob Cameron

Eight Point Sauvignon Blanc

8.72 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Patrick V

It's a very well made NZ sauv blanc: very smooth with tons on citrus and tartness - perfect for summer!

It's a very well made NZ sauv blanc: very smooth with tons on citrus and tartness - perfect for summer!

Jun 21st, 2014
Greg Lambert

Greg had this 10 years ago

Greg had this 10 years ago

Aug 31st, 2014