Roark Wine Company

Happy Canyon of Santa Barbara Cabernet Franc

8.54 ratings
-no pro ratings
Happy Canyon of Santa Barbara, Central Coast, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Brad Jensen

High acidity that overtakes a lot of the flavor. It's good, but not great.

High acidity that overtakes a lot of the flavor. It's good, but not great.

Nov 9th, 2019
Koire Rogers

Sour cherry, bright, spice, tar, dirt.

Sour cherry, bright, spice, tar, dirt.

Jun 21st, 2015
Jonathan Jewell

Jonathan had this 10 years ago

Jonathan had this 10 years ago

Dec 29th, 2016
Jason Wax

Jason had this 11 years ago

Jason had this 11 years ago

Feb 28th, 2015