Rizzi

Nervo Fondetta Barbaresco Nebbiolo

9.13 ratings
-no pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Benjamin Hickey

Very elegant, long and fine with delicate spices. Nice acid coming through on the finish. All ages in Slovenian oak.

Very elegant, long and fine with delicate spices. Nice acid coming through on the finish. All ages in Slovenian oak.

Feb 23rd, 2016
Sergio Bregante

Sergio had this 7 years ago

Sergio had this 7 years ago

Jan 15th, 2017