17’Powell & Son Roussanne Marsanne.
Callum Powell convinced his father to make this wine. Happy he did so.
This is a 70%-30% blend.
FROM THE WINERY-
“The Roussanne Marsanne shows notes of butterscotch, honeyed citrus, stone fruit, white florals and apricot kernel. The palate is shows creamy phenolic texture, though not in the slightest part oily. Flavours of stone fruit and honey abound with light lemony acid to maintain the long finish. The wine finishes with white peach and subtle savoury ham hock, with persistent phenolics driving to the end of the palate.”
FYI- They have 2 $750 dollar Shiraz. Had to take a double look.😳
17’Powell & Son Roussanne Marsanne.
Callum Powell convinced his father to make this wine. Happy he did so.
This is a 70%-30% blend.
FROM THE WINERY-
“The Roussanne Marsanne shows notes of butterscotch, honeyed citrus, stone fruit, white florals and apricot kernel. The palate is shows creamy phenolic texture, though not in the slightest part oily. Flavours of stone fruit and honey abound with light lemony acid to maintain the long finish. The wine finishes with white peach and subtle savoury ham hock, with persistent phenolics driving to the end of the palate.”
FYI- They have 2 $750 dollar Shiraz. Had to take a double look.😳
Jul 23rd, 2020
Barossa Valley, Barossa, South Australia, Australia
