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Hoisin, plum on the palate with really smooth, but firm tannins. Delicious. Perfect with Chinese food, especially the moo shu pork
Hoisin, plum on the palate with really smooth, but firm tannins. Delicious. Perfect with Chinese food, especially the moo shu pork
1 person found it helpfulJun 12th, 2017
Memorial Day weekend kickoff. Let this breathe for several hours and you will be rewarded. Much more nuance and subtlety instead of straight up fruit if you pop and pour. Great with grilled skirt steak salad w/ arugula, as well as BBQ pulled pork.
Memorial Day weekend kickoff. Let this breathe for several hours and you will be rewarded. Much more nuance and subtlety instead of straight up fruit if you pop and pour. Great with grilled skirt steak salad w/ arugula, as well as BBQ pulled pork.
May 28th, 2017