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Revolution Wines

off the deep end Zinfandel

9.01 ratings
-no pro ratings
California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic

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Revolution WinesCalifornia, USAZinfandel
Top Notes For
Erin Merchant
9.0

The lesson I’ve learned with Rev: wait. Two or three years turns a sour grape into something stunning. Lush, smooth, a little subtle soil and dark berry compote, hold the sugar. Just a winter dream in a bottle.

The lesson I’ve learned with Rev: wait. Two or three years turns a sour grape into something stunning. Lush, smooth, a little subtle soil and dark berry compote, hold the sugar. Just a winter dream in a bottle.

Dec 11th, 2022