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Résonance Vineyard

Willamette Valley Pinot Noir

7.51 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Résonance VineyardWillamette Valley, OregonPinot Noir
Top Notes For
Samir Bhalla
7.5

Forward tannins, medium body. Bit of spice, vanilla, tarty. Flavorful and lingers. Unlike any Pinot I’ve had, it’s definitely a pairing wine (think meat-oriented charcuterie or spicy food or even mushroom dishes.) Good but not so much on its own.

Forward tannins, medium body. Bit of spice, vanilla, tarty. Flavorful and lingers. Unlike any Pinot I’ve had, it’s definitely a pairing wine (think meat-oriented charcuterie or spicy food or even mushroom dishes.) Good but not so much on its own.

Nov 30th, 2024