Had the 2017 in January of 2020. Super dark purplely red in color. Pleasantly dry up front but finished with a little perfume sweetness that didn’t linger long. Had with lasagna. Was good but think I like seghesio zin better.
Had the 2017 in January of 2020. Super dark purplely red in color. Pleasantly dry up front but finished with a little perfume sweetness that didn’t linger long. Had with lasagna. Was good but think I like seghesio zin better.
Jan 30th, 2020
Slightly fuller than typical medium-bodied Barbera. Mulch, wet stone, herbs, and spice. Great with creamy pasta.
Slightly fuller than typical medium-bodied Barbera. Mulch, wet stone, herbs, and spice. Great with creamy pasta.
Dec 3rd, 2016
Birthday dinner with Kathy and caprice
Birthday dinner with Kathy and caprice
Dec 4th, 2015
Just the right amount of funk and body
Just the right amount of funk and body
Oct 25th, 2013
Delicious medium bodied red, great with pasta, duck, and pork
Delicious medium bodied red, great with pasta, duck, and pork
Aug 3rd, 2016
Cosmin had this 8 years ago
Cosmin had this 8 years ago
Aug 29th, 2016
Eran had this 7 years ago
Eran had this 7 years ago
Oct 1st, 2017
Dawn had this 7 years ago
Dawn had this 7 years ago
Aug 13th, 2017
Jason had this 8 years ago
Jason had this 8 years ago
May 5th, 2017
Aman had this 8 years ago
Aman had this 8 years ago
Jan 21st, 2017
Barolo, Cuneo, Piedmont, Italy
