Renzo Masi

Fattoria di Basciano I Pini Tuscany Sangiovese Blend

9.036 ratings
9.15 pro ratings
Tuscany, Italy
Sangiovese, Cabernet Sauvignon, Syrah
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Manchego & Parmesan, Exotic Spices, Baking Spices, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Turkey
Top Notes For
Erick Williams

Erick had this 8 years ago

Erick had this 8 years ago

1 person found it helpfulJun 16th, 2014
Bryant Bickel

Deep dark, and overall a good dense wine that has rich tannins.

Deep dark, and overall a good dense wine that has rich tannins.

Dec 5th, 2014
Jack

Delicious, meaty and spicy.

Delicious, meaty and spicy.

Dec 7th, 2017
Kathy Karabetian

Very smooth

Very smooth

Sep 28th, 2017
David Watts

Great wine, would definitely get this again.

Great wine, would definitely get this again.

Sep 20th, 2017
Rhonda Stone

Very full bodied and tasty sangiovese, cabernet sauvignon and Syrah blend.

Very full bodied and tasty sangiovese, cabernet sauvignon and Syrah blend.

Jun 27th, 2017
Lori Norgrove

Nice selection from Marz.

Nice selection from Marz.

Sep 10th, 2016
Josh Weinstein

Initially it was a little soft and light. Became more and more velvety once it decanted for an hour.

Initially it was a little soft and light. Became more and more velvety once it decanted for an hour.

Jul 10th, 2016
Walt

Really nice red. Full bodied. Delicious.

Really nice red. Full bodied. Delicious.

May 12th, 2016
Paul Jakubowski

Can't mistake this old world nose! Full of fruit but spicy with a short finish. Not sure what to make of this, other than its different.

Can't mistake this old world nose! Full of fruit but spicy with a short finish. Not sure what to make of this, other than its different.

Dec 27th, 2015