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Rene Rostaing

Coteaux du Languedoc White Blend

9.13 ratings
9.22 pro ratings
Coteaux du Languedoc, Languedoc, Languedoc Roussillon, France
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces

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Rene RostaingCoteaux du Languedoc, LanguedocWhite Blend
Top Notes For
Jean-Philippe Hebert
9.7

Haute-couture!

Haute-couture!

Jul 27th, 2014
Morgan Harris

Head Sommelier Aureole New York

8.6

Server told me this was Roussanne/Marsanne and Grenache Gris. Rich, but with enough acid spine to keep it up. Generally savory. Didn't know Rostaing had property in the Languedoc. Not something I generally reach for, but great with our heavier appetizers.

Server told me this was Roussanne/Marsanne and Grenache Gris. Rich, but with enough acid spine to keep it up. Generally savory. Didn't know Rostaing had property in the Languedoc. Not something I generally reach for, but great with our heavier appetizers.

Jul 14th, 2014
Kevin Fitzpatrick
9.1

Kevin had this 8 years ago

Kevin had this 8 years ago

May 25th, 2017