Rendola

Rosso Toscano Red Blend

8.43 ratings
8.61 pro ratings
Maremma Toscana, Grosseto, Tuscany, Italy
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Riccardo L.

It’s Sangiovese-heavy, and not very heavy. Does that make sense? Anyway, decent with food, nothing to write home about.

It’s Sangiovese-heavy, and not very heavy. Does that make sense? Anyway, decent with food, nothing to write home about.

Dec 26th, 2018
Michael Ryan

Classic Sangiovese. Paired well with pan seared steak and rustic bread.

Classic Sangiovese. Paired well with pan seared steak and rustic bread.

Apr 19th, 2020
Henry

okay

okay

Dec 29th, 2019