Renaud Bruyere & Adeline Houillon

Arbois Blanc Chardonnay Savagnin

9.262 ratings
9.03 pro ratings
Arbois, Jura, France
Chardonnay, Savagnin
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Garrett Pierce

Sales Kermit Lynch Wine Merchant

Great stuff. Acid for days, nigh, years. Ouille and zippy AF with a nice waxy-minerality.

Great stuff. Acid for days, nigh, years. Ouille and zippy AF with a nice waxy-minerality.

1 person found it helpfulDec 3rd, 2016
Roel van der Burg

Sommelier at Restaurant Entrepot

8.8

Arbois Blanc 2013. chardonnay 80% savagnin 20%. Pale beauty when it was just decorked. Cristal clear. Slipped through my fingers, became rusty brown, just by looking at it.

Arbois Blanc 2013. chardonnay 80% savagnin 20%. Pale beauty when it was just decorked. Cristal clear. Slipped through my fingers, became rusty brown, just by looking at it.

Aug 2nd, 2015
Niek Hartering

Better than expected. But quite acidic

Better than expected. But quite acidic

May 18th, 2015
emilie cycz

Citrus, unripe stone fruits, melon. Good

Citrus, unripe stone fruits, melon. Good

May 15th, 2024
Zack Hall

The tourbillon blend at oaxen slip

The tourbillon blend at oaxen slip

Aug 5th, 2022
Zack Hall

The arbois pupillon 95/5 ch/s

The arbois pupillon 95/5 ch/s

Aug 5th, 2022
Dylan D

💥

💥

Nov 17th, 2019
Oliver Seaman

🤤🤤🤤

🤤🤤🤤

Jul 26th, 2019
Fabian Kühlhorn

Lemon, yellow apples and some volatility.

Lemon, yellow apples and some volatility.

Feb 13th, 2019
Michael Piaker

30 September 2018. Ops, Brooklyn, NY.

30 September 2018. Ops, Brooklyn, NY.

Oct 23rd, 2018