Reeve Wines

Mendocino County Rosé Pinot Noir

9.115 ratings
9.24 pro ratings
Mendocino, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Joe Corsini

Joe had this 5 years ago

Joe had this 5 years ago

1 person found it helpfulJan 8th, 2017
Peter Monteleone

Sales & Marketing Martine's Wines

9.0

Peter had this 5 years ago

Peter had this 5 years ago

1 person found it helpfulDec 21st, 2016
Blake Conklin

Cellar Hand Relic Winery

9.2

Blake had this 6 years ago

Blake had this 6 years ago

1 person found it helpfulMay 7th, 2016
Dagny Maidman

Nice, light, old world ....

Nice, light, old world ....

Jul 16th, 2017
Tracy Byrnes

Crisp strawberry. Perfect mid cold. Summer delights!

Crisp strawberry. Perfect mid cold. Summer delights!

May 7th, 2017
Eric Manago

Strawberries and tangerines, typical of Pinot rosé. This one gets better if it's not served ice cold and opens up a bit. Give the acid some time to mellow out.

Strawberries and tangerines, typical of Pinot rosé. This one gets better if it's not served ice cold and opens up a bit. Give the acid some time to mellow out.

Apr 21st, 2017
Tammy Volock

Dry. Crisp. Good.

Dry. Crisp. Good.

Apr 18th, 2017
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

9.6

Sarah had this 3 years ago

Sarah had this 3 years ago

Nov 29th, 2018
Brayton Bailey

Brayton had this 4 years ago

Brayton had this 4 years ago

Feb 2nd, 2018
Elliot Taylor

Elliot had this 4 years ago

Elliot had this 4 years ago

Oct 17th, 2017