Red Car

Platt Vineyard Pinot Noir

9.213 ratings
9.45 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Christopher Strieter

Co-Founder, Senses Wines

9.4

I actually helped make this wine back in 2011. Stoked to try it

I actually helped make this wine back in 2011. Stoked to try it

3 people found it helpfulDec 14th, 2013
Adam Jesberger

Decent mossy earth, light style which reminded me of an alsace rouge

Decent mossy earth, light style which reminded me of an alsace rouge

Jun 4th, 2015
Christanna Honer

Wild strawberry jam, a touch of moss, clove and orange peel. Poised acidity, and refreshingly low alcohol, really allows palate to shine. Delish.

Wild strawberry jam, a touch of moss, clove and orange peel. Poised acidity, and refreshingly low alcohol, really allows palate to shine. Delish.

Jun 4th, 2015
The Schwartz

Ehhh...want this to be better but not bad

Ehhh...want this to be better but not bad

Jul 10th, 2014
Jeffrey Bragman

President at WINEPSYCH

9.2

Jeffrey had this 7 years ago

Jeffrey had this 7 years ago

Apr 22nd, 2017
Rory Harrington

Sommelier/Wine Director Sotto

9.9

Rory had this 11 years ago

Rory had this 11 years ago

Aug 30th, 2013
Renae Steichen

Renae had this 5 years ago

Renae had this 5 years ago

Mar 9th, 2019
Bruce Baldinger

Bruce had this 8 years ago

Bruce had this 8 years ago

May 25th, 2016
Joe Roth

Joe had this 9 years ago

Joe had this 9 years ago

Oct 7th, 2015
Joe Roth

Joe had this 9 years ago

Joe had this 9 years ago

Aug 6th, 2015