Reata

Carneros Chardonnay

8.818 ratings
8.71 pro ratings
Carneros, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Thomas Brenner

Big, buttery, pear, butterscotch, caramel-apple, loaded baked and buttery potato with a hint of sour cream. Quite good. Quite.

Big, buttery, pear, butterscotch, caramel-apple, loaded baked and buttery potato with a hint of sour cream. Quite good. Quite.

Jul 26th, 2016
Yoko Yamada

Smoky.

Smoky.

Jan 23rd, 2016
Clayton R Strong

Would have liked a little more oak but good floral fruity Chardonnay.

Would have liked a little more oak but good floral fruity Chardonnay.

Oct 26th, 2015
Roger S

Great with Fennel salad.

Great with Fennel salad.

Jul 12th, 2015
Anna Becker

Big butterscotch finish 2012

Big butterscotch finish 2012

Jul 11th, 2015
Niki Ragan

Buttery but a little crisp, sweet pear, warm ripe melon flavor. Easy to drink.

Buttery but a little crisp, sweet pear, warm ripe melon flavor. Easy to drink.

Apr 30th, 2015
William Moreno

Full bodied, straw colored chard. Oakes, green apples on the knows, vanilla and cream on the finish.

Full bodied, straw colored chard. Oakes, green apples on the knows, vanilla and cream on the finish.

Apr 28th, 2015
Matt Sterr

Matt had this 9 years ago

Matt had this 9 years ago

Aug 25th, 2015
Peggy Hadley

Peggy had this 8 years ago

Peggy had this 8 years ago

Aug 3rd, 2016
Ronald Lettieri

Ronald had this 9 years ago

Ronald had this 9 years ago

Mar 11th, 2016