Portia Wen
Had this for Katherine's graduation dinner. Paired this with oysters, crab etc. I would drink it again!
Patrick Fishman
Yummyyyyy
Sam Maniar
Peppery notes. Light for a cab, but complex.
Todd Van Dyke
Tastes like our tasting in a wine cave in Napa. Best cab I've had in a long time.
Patrick had this 10 years ago