Ravines Wine Cellars

Argetsinger Vineyard Pinot Noir

9.03 ratings
9.22 pro ratings
Finger Lakes, New York, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tom Casagrande

This is very much like a Bourgogne Rouge or Sancerre rouge from a top-tier domaine. Pale color. Very precise nose shows deep, just-ripe, pure cherry, a slight herbal note, and lots of crushed stone, seemingly on the limestone end of the spectrum. Intense but light-footed in the mouth, there’s deep, tart-but-ripe cherry fruit initially, turning savory and minerally on the long finish. Crisp acids. Very nicely done. Thanks to my brother Angelo for the gift!

This is very much like a Bourgogne Rouge or Sancerre rouge from a top-tier domaine. Pale color. Very precise nose shows deep, just-ripe, pure cherry, a slight herbal note, and lots of crushed stone, seemingly on the limestone end of the spectrum. Intense but light-footed in the mouth, there’s deep, tart-but-ripe cherry fruit initially, turning savory and minerally on the long finish. Crisp acids. Very nicely done. Thanks to my brother Angelo for the gift!

Nov 27th, 2024
Severn Goodwin

2016 | Pinot Noir
Ravines Wine Cellars; Argetsinger Vineyard
Finger Lakes; Geneva, NY, USA
(91-92; Drink 2026-32)

+24H Update: 92+, fruit really unfolded with more air.

2016 | Pinot Noir
Ravines Wine Cellars; Argetsinger Vineyard
Finger Lakes; Geneva, NY, USA
(91-92; Drink 2026-32)

+24H Update: 92+, fruit really unfolded with more air.

Mar 18th, 2023
Sarah Oettel

Sarah had this 5 years ago

Sarah had this 5 years ago

Jul 7th, 2019