Raul Pérez

La Tentación Pinot Noir

8.94 ratings
8.81 pro ratings
Spain
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Marc vanholst

From the days where Raul Perez still made a 100% pinot noir. In the more recent years of this wine he always uses Mencia in a blend with Pinot. Only 526 bottles made and one of the very few Pinot Noirs from Spain. This is nice but is slightly sharper + has more acidity then Burgundy pinots. Nevertheless a great discovery.

From the days where Raul Perez still made a 100% pinot noir. In the more recent years of this wine he always uses Mencia in a blend with Pinot. Only 526 bottles made and one of the very few Pinot Noirs from Spain. This is nice but is slightly sharper + has more acidity then Burgundy pinots. Nevertheless a great discovery.

Aug 12th, 2017
Tai-Ran Niew

Spanish, and decent too.

Spanish, and decent too.

Mar 29th, 2015
Andrew Harrison

Big fan of Raul Perez's wines. intense, spicy and balanced. Looking forward to seeing how these develop.

Big fan of Raul Perez's wines. intense, spicy and balanced. Looking forward to seeing how these develop.

Apr 28th, 2013
Naoki Sato

20140206 myo-ho

20140206 myo-ho

Feb 25th, 2014
Rajat Parr

Founder Sandhi Wines & Domaine de la Côte, Evening Lands Vineyards, Seven Springs & Maison l'Oree

8.8

Rajat had this 10 years ago

Rajat had this 10 years ago

Nov 18th, 2014