Raphael Monnier

Ratapoil Arbois Chardonnay

8.917 ratings
8.65 pro ratings
Arbois, Jura, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Michael Kanbergs

Wine Director Campo Fina

7.3

Totally shut down. What's there is vegetal and flabby. Just the barest echo of what it was in late 2012.

Totally shut down. What's there is vegetal and flabby. Just the barest echo of what it was in late 2012.

Jul 18th, 2014
Chris Walsh

Partner Balanced Wine Selections

8.8

Cool Jura Chardonnay. Bright nose and fun acidic spine. Mistake it for cotes de nuits, no, Chablis, maybe.

Cool Jura Chardonnay. Bright nose and fun acidic spine. Mistake it for cotes de nuits, no, Chablis, maybe.

Jun 30th, 2013
Will Brajnikoff

Sommelier Chai Consulting

8.8

Brosesh with Jon. Sorry Cari, you're in NZ.

Brosesh with Jon. Sorry Cari, you're in NZ.

Jun 15th, 2013
Marcio Morelli

Ratapoil (Raphael Monnier), 2014 Arbois "Va Donc" Chardonnay

Ratapoil (Raphael Monnier), 2014 Arbois "Va Donc" Chardonnay

Nov 22nd, 2016
James Hoffmann

Disappointingly oaky, but otherwise ok. Some green apple acidity, and a little honey/vanilla. Actually a little more likeable as it warmed up in the glass.

Disappointingly oaky, but otherwise ok. Some green apple acidity, and a little honey/vanilla. Actually a little more likeable as it warmed up in the glass.

Nov 4th, 2013
Chris Walsh

Partner Balanced Wine Selections

8.8

Chris had this 11 years ago

Chris had this 11 years ago

Oct 27th, 2013
Michael Kanbergs

Wine Director Campo Fina

9.5

Michael had this 12 years ago

Michael had this 12 years ago

Oct 23rd, 2012
Michael Rayome

Michael had this a year ago

Michael had this a year ago

May 25th, 2023
Christoffer Højgaard

Christoffer had this 2 years ago

Christoffer had this 2 years ago

Feb 17th, 2023
Jessie Heyman

Jessie had this 6 years ago

Jessie had this 6 years ago

Oct 26th, 2018