One of my all time favorites. Pulled it out of my cellar with grilled ribeyes. ~10 years after release it is still vibrant, fruit forward, with light oak and graphite underneath. Last had the ‘08 about 3 years ago and have a few more tucked away. UPDATE: bottle opened 8/23 had a great nose and was still drinking very well 15 years out from harvest.
One of my all time favorites. Pulled it out of my cellar with grilled ribeyes. ~10 years after release it is still vibrant, fruit forward, with light oak and graphite underneath. Last had the ‘08 about 3 years ago and have a few more tucked away. UPDATE: bottle opened 8/23 had a great nose and was still drinking very well 15 years out from harvest.
Jun 8th, 2020
Wow. Meat, charcuterie, intense bacon fat and everything you want in a sonoma coast Syrah!
Wow. Meat, charcuterie, intense bacon fat and everything you want in a sonoma coast Syrah!
Feb 9th, 2014
Sonoma Coast, Sonoma County, California, USA
