Quinta do Vale Meão

Tinto Douro Touriga Nacional Blend

9.29 ratings
9.52 pro ratings
Douro, Portugal
Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz
Potato, Tomato-Based, Venison, Mushrooms, Pungent Cheese, Lamb, Chocolate & Caramel, Onion, Shallot, Garlic, Hard Cheese, White Rice, Pasta, Chili & Hot Spicy, Pork, Beef
Top Notes For
Tom Kobylarz

If you want to try a Meao that is starting to show what age in bottle will do this is the wine to try. 2005 and 2006 are drinking much younger, but 2007 is showing brick red tones at the edges, while the nose and palate have given way to time due talk the more difficult growing season. Aromas and flavors of forest floor, especially fall leaves, red savory fruits, roasted plum and subtle licorice spice and lavender. The structure is fine and silky as the tannin have mellowed, while the fruit has evolved completely into the tertiary phase. Drink now or hold for 2-3 years.
Tasted at Quinta do Vale Meao 10/16/2015, bottle open 24 hours.
#meao #dourovalley

If you want to try a Meao that is starting to show what age in bottle will do this is the wine to try. 2005 and 2006 are drinking much younger, but 2007 is showing brick red tones at the edges, while the nose and palate have given way to time due talk the more difficult growing season. Aromas and flavors of forest floor, especially fall leaves, red savory fruits, roasted plum and subtle licorice spice and lavender. The structure is fine and silky as the tannin have mellowed, while the fruit has evolved completely into the tertiary phase. Drink now or hold for 2-3 years.
Tasted at Quinta do Vale Meao 10/16/2015, bottle open 24 hours.
#meao #dourovalley

Nov 3rd, 2015
Joe D'Angelo

On of the best reds I have ever had from the Douro

On of the best reds I have ever had from the Douro

Mar 2nd, 2014
Steven Lee

First red after lockdown in a greek restaurant with the boys. When opened up there is no smell when sniffed. Overall not very complex and not much fruit. Maybe overshadowed by the graveyard 2000.

First red after lockdown in a greek restaurant with the boys. When opened up there is no smell when sniffed. Overall not very complex and not much fruit. Maybe overshadowed by the graveyard 2000.

Oct 30th, 2020
Joe Gillies

Stunning! Just coming into it's peak, still has a good amount tannins for being 10yrs old. Decanted for almost 90min prior to tasting. Black cherry aromas. On the palate, it's dark fruits galore, a touch of smoke, and cedar. If you want to try a higher end Portuguese wine, definitely try this producer. Always amazing!

Stunning! Just coming into it's peak, still has a good amount tannins for being 10yrs old. Decanted for almost 90min prior to tasting. Black cherry aromas. On the palate, it's dark fruits galore, a touch of smoke, and cedar. If you want to try a higher end Portuguese wine, definitely try this producer. Always amazing!

May 27th, 2017
Bruce Baldinger

Bruce had this a year ago

Bruce had this a year ago

Jul 13th, 2023
Beau Flynn

Beau had this 9 years ago

Beau had this 9 years ago

Aug 25th, 2015
Bill Shopoff

Bill had this 10 years ago

Bill had this 10 years ago

Oct 29th, 2014
Ilkka Sirén

Wine specialist Maku magazine, Sherry educator

8.7

Ilkka had this 11 years ago

Ilkka had this 11 years ago

Dec 12th, 2013
N M
9.5

N had this 11 years ago

N had this 11 years ago

Dec 1st, 2013