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Quentin Jeannot

Les Charmes Santenay Pinot Noir

9.43 ratings
-no pro ratings
Santenay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Quentin JeannotSantenay, Côte de BeaunePinot Noir
Top Notes For
Raun Kupiec
9.1

Really lovely, light, delicate Bourgogne Pinot. Raspberry & tar. Needed 1 1/2 hours open to really come alive.

Really lovely, light, delicate Bourgogne Pinot. Raspberry & tar. Needed 1 1/2 hours open to really come alive.

Mar 26th, 2026
Max Kelly
9.2

Lovely wine. Unusual density for a Santenay; silky texture marked by dark fruit and violets; and a long, expressive finish.

Lovely wine. Unusual density for a Santenay; silky texture marked by dark fruit and violets; and a long, expressive finish.

May 1st, 2017
Leo Dz
10

Leo had this 9 years ago

Leo had this 9 years ago

Jun 25th, 2017