Purple Hen

Phillip Island Pinot Noir

9.24 ratings
-no pro ratings
Gippsland, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Romain Stamm

Great structure for a PNN. Complex leathery notes, and great acidity, with the right funkiness

Great structure for a PNN. Complex leathery notes, and great acidity, with the right funkiness

Sep 30th, 2017
Tom Hicks

Very light bodied Pinot with a complex nose but lots of upfront berry notes. The berry flavours carry through to the palate with the toasty and peppery characteristics of the barrel ferment coming through.

Very light bodied Pinot with a complex nose but lots of upfront berry notes. The berry flavours carry through to the palate with the toasty and peppery characteristics of the barrel ferment coming through.

Oct 14th, 2014
Adam Cramer-Roberts

Adam had this 7 months ago

Adam had this 7 months ago

Apr 19th, 2024
Andrews Gans

Andrews had this 6 years ago

Andrews had this 6 years ago

Dec 29th, 2018