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Pulenta Estate

XIV Pinot Gris

8.731 ratings
8.82 pro ratings
Agrelo, Mendoza, Cuyo, Argentina
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

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Pulenta EstateAgrelo, MendozaPinot Gris
Top Notes For
Jeff Sidwell

Owner Bon! Gourmet

8.5

Apricot very dry and a little astringent

Apricot very dry and a little astringent

May 12th, 2015
Brandi Bratek
8.5

Wet stone and mineral notes are prominent. Hint of stone fruit.

Wet stone and mineral notes are prominent. Hint of stone fruit.

Nov 14th, 2020
Boris
8.2

Hints of apricot, a little bit to acidic

Hints of apricot, a little bit to acidic

Jun 2nd, 2019
Tim Hinck
8.8

2013 - $20
Clear/Bright
Meyer lemon, white flower, mushroom, yellow squash on the nose.
Lemon zest, thyme, on the palate. Minerality and mid+ acidity.

2013 - $20
Clear/Bright
Meyer lemon, white flower, mushroom, yellow squash on the nose.
Lemon zest, thyme, on the palate. Minerality and mid+ acidity.

Jun 6th, 2016
Paul
9.5

Goirmonds

Goirmonds

Dec 12th, 2015
Janice Wang
9.1

2013. Pale lemon colour. Faint nose of minerality and pear. Very elegant, medium acidity, more canned pear and slate notes on the palate. High alcohol but delicately balanced. No oak. Medium finish of apricot and minerality. Refined example of Pinot Gris.

2013. Pale lemon colour. Faint nose of minerality and pear. Very elegant, medium acidity, more canned pear and slate notes on the palate. High alcohol but delicately balanced. No oak. Medium finish of apricot and minerality. Refined example of Pinot Gris.

Sep 4th, 2015
David Masson
7.5

Dry without the fruitiness! Not my cup of tea!

Dry without the fruitiness! Not my cup of tea!

Aug 15th, 2015
Patrick Hu
8.8

Surprisingly earthy.

Surprisingly earthy.

Jul 3rd, 2015
Katie Sullivan
9.1

Would be great with oysters

Would be great with oysters

Jun 12th, 2015
Patti Gamboni
8.6

More textural and spent a long time on lees. Fuller bodied.

More textural and spent a long time on lees. Fuller bodied.

May 27th, 2015