Prunotto
Dolcetto d'Alba
8.75 ratings
8.91 pro ratings

Dolcetto

Pork
Top Notes For

8.2
Had the 2018 with truffle burrata spaghetti. Stronger tannins and a little less rounded than the usual light/medium bodied reds from Piedmont but made up for it with dark cherry and a touch of leathery mouth feel.
Had the 2018 with truffle burrata spaghetti. Stronger tannins and a little less rounded than the usual light/medium bodied reds from Piedmont but made up for it with dark cherry and a touch of leathery mouth feel.
May 7th, 2021