Quite closed in the beginning. Needed quite some time to reveal itself. I think that it will still need some additional cellaring
Quite closed in the beginning. Needed quite some time to reveal itself. I think that it will still need some additional cellaring
1 person found it helpfulOct 23rd, 2024
Definitely too young - would love to try in 3-4 years. With a 1.5 hour decant this really sings. Dark red fruit core with loads of earth and minerality surrounding. Finish is long with slightly unintegrated tannins but with great lift. Nice.
Definitely too young - would love to try in 3-4 years. With a 1.5 hour decant this really sings. Dark red fruit core with loads of earth and minerality surrounding. Finish is long with slightly unintegrated tannins but with great lift. Nice.
Jun 8th, 2019
Great barbaresco and will just get better with age in my opinion
Great barbaresco and will just get better with age in my opinion
Dec 11th, 2018
Brian had this 3 years ago
Brian had this 3 years ago
May 13th, 2022
Ronnie had this 4 years ago
Ronnie had this 4 years ago
Jun 30th, 2021
Freek had this 2 years ago
Freek had this 2 years ago
May 21st, 2023
Matt had this 5 years ago
Matt had this 5 years ago
Sep 1st, 2020
David had this 5 years ago
David had this 5 years ago
Oct 15th, 2019
Jake had this 6 years ago
Jake had this 6 years ago
Nov 13th, 2018
Samuli had this 6 years ago
Samuli had this 6 years ago
Oct 13th, 2018
Barbaresco, Cuneo, Piedmont, Italy
