Printhie

Mountain Range Pinot Gris

8.86 ratings
-no pro ratings
Orange, Central Ranges, New South Wales, Australia
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Georgie Woodcock

Think the Rose is better

Think the Rose is better

Feb 13th, 2015
David Collins

Some funk on the nose, tropical fruits, thought I got banana. Nice balance of acid!

Some funk on the nose, tropical fruits, thought I got banana. Nice balance of acid!

May 3rd, 2014
Simon Restifa

bit oaky but good with food

bit oaky but good with food

Jul 5th, 2012
Selinakb

Selinakb had this 9 years ago

Selinakb had this 9 years ago

Jun 3rd, 2017
Chris Hofmeyr

Chris had this 10 years ago

Chris had this 10 years ago

Feb 15th, 2017
Chris Hofmeyr

Chris had this 11 years ago

Chris had this 11 years ago

Jul 22nd, 2015