Printhie

Mountain Range Pinot Gris

8.86 ratings
-no pro ratings
Orange, Central Ranges, New South Wales, Australia
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Georgie Woodcock

Think the Rose is better

Think the Rose is better

Feb 13th, 2015
David Collins

Some funk on the nose, tropical fruits, thought I got banana. Nice balance of acid!

Some funk on the nose, tropical fruits, thought I got banana. Nice balance of acid!

May 3rd, 2014
Simon Restifa

bit oaky but good with food

bit oaky but good with food

Jul 5th, 2012
Selinakb

Selinakb had this 7 years ago

Selinakb had this 7 years ago

Jun 3rd, 2017
Chris Hofmeyr

Chris had this 8 years ago

Chris had this 8 years ago

Feb 15th, 2017
Chris Hofmeyr

Chris had this 9 years ago

Chris had this 9 years ago

Jul 22nd, 2015