Pooley

Tasmania Pinot Noir

9.12 ratings
9.11 pro ratings
Southern Tasmania, Tasmania, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bob McDonald

Mid Ruby in colour. Autumnal notes. Sous Bois. Nice sweet succulent red fruits. Supple gentle tannins. An accredited well known producer from the proven Pinot Noir district of the Coal River Valley in Tasmania. Will be drinking well right through to the end of this decade. Next bottle in 2 or 3 more years.

Mid Ruby in colour. Autumnal notes. Sous Bois. Nice sweet succulent red fruits. Supple gentle tannins. An accredited well known producer from the proven Pinot Noir district of the Coal River Valley in Tasmania. Will be drinking well right through to the end of this decade. Next bottle in 2 or 3 more years.

Aug 15th, 2024
Mark S.

Deep Ruby red. Elegant aroma with strawberry, raspberry and plum. And fig. Cranberry as well. Deep. Red flower. Slight earthy. Quite gentle acidity and tannin. Well balanced. Slightly herbaceous. Later on into Juicy. Pooley Wines, from Tasmania 18 @7980, Fuj, 241230-250103

Deep Ruby red. Elegant aroma with strawberry, raspberry and plum. And fig. Cranberry as well. Deep. Red flower. Slight earthy. Quite gentle acidity and tannin. Well balanced. Slightly herbaceous. Later on into Juicy. Pooley Wines, from Tasmania 18 @7980, Fuj, 241230-250103

Dec 31st, 2024