Subtle nose of red fruits, fig, spices. Light and vibrant. Soft tannins.
Subtle nose of red fruits, fig, spices. Light and vibrant. Soft tannins.
Oct 14th, 2016Good not great. A bit thin to stand alone. Opens well with scallops, salmon or white linguini pasta dish. I would opt to their Cab Sauv for a red meat or heavier dish.
Good not great. A bit thin to stand alone. Opens well with scallops, salmon or white linguini pasta dish. I would opt to their Cab Sauv for a red meat or heavier dish.
Feb 28th, 2016