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Pommery

Cuvée Louise Brut Champagne Blend

9.318 ratings
9.39 pro ratings
Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster

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PommeryChampagne, FranceChampagne Blend
Top Notes For
Joshua Fisher
8.8

I’m just not a fan of older champagne over the fresh stuff

I’m just not a fan of older champagne over the fresh stuff

Jul 22nd, 2020
John Sears
9.7

Really nice .....

Really nice .....

Jan 2nd, 2015
Alexis Davis Iaconis

Hospitality Director Copain Wines

9.1

Out of magnum- very complex- in it's second life, brioche and toast, creamy and nutty

Out of magnum- very complex- in it's second life, brioche and toast, creamy and nutty

Dec 15th, 2014
John Sears
9.7

One of my faves, beautiful vintage, complex depth, refined elegance ...

One of my faves, beautiful vintage, complex depth, refined elegance ...

Dec 25th, 2013
Yoon Ha

Master Sommelier/Wine Director Benu

8.1

This one took on a bit more air than I would've liked, but it was still engaging nevertheless.

This one took on a bit more air than I would've liked, but it was still engaging nevertheless.

Dec 8th, 2013
Mike Evans
9.3

Burnished gold color and butterscotch and a little nuttiness show the age, but it is still vibrant and bright with lemony fruit and plenty of acidity.

Burnished gold color and butterscotch and a little nuttiness show the age, but it is still vibrant and bright with lemony fruit and plenty of acidity.

Dec 8th, 2021
Mike Evans
9.1

It has lost most of its effervescence but for a little tingle on the tongue, but is still enjoyable. Reminiscent of a well-aged white Burgundy with lemon, hazelnut, and a little butterscotch and salinity and with plenty of fresh acidity, it paired very well with a fried lobster tail. While more fizz would have been nice, I can’t say I’m disappointed.

It has lost most of its effervescence but for a little tingle on the tongue, but is still enjoyable. Reminiscent of a well-aged white Burgundy with lemon, hazelnut, and a little butterscotch and salinity and with plenty of fresh acidity, it paired very well with a fried lobster tail. While more fizz would have been nice, I can’t say I’m disappointed.

Jan 1st, 2021
Andrew R
9.5

It's a Magnum! :)

It's a Magnum! :)

Jan 1st, 2015
Kathy Berez

Sales & Marketing Failla Wines

9.2

Kathy had this 9 years ago

Kathy had this 9 years ago

Apr 19th, 2016
Jake Perdie

Owner Beach & Vine Wines & Spirits

9.0

Jake had this 9 years ago

Jake had this 9 years ago

Apr 17th, 2016