Podere Rocche dei Manzoni

Vigna Cappella di Santo Stefano Barolo Nebbiolo

9.319 ratings
9.24 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
EatSommThings (Jimmy)

Dark cherries grippy tannins strong acidity.

Dark cherries grippy tannins strong acidity.

Oct 9th, 2015
Thomas Quealy

Staring to get some brick color around the edges.

Lots of very dry tannins left and surprising amount of fruit when it first hits the tongue.

Staring to get some brick color around the edges.

Lots of very dry tannins left and surprising amount of fruit when it first hits the tongue.

Oct 24th, 2015
Evan Malik

99 vintage showing here, classic Nebbiolo, well integrated drink now

99 vintage showing here, classic Nebbiolo, well integrated drink now

Jan 27th, 2015
Mary Anne Madonia

IWM NYC

Mar 22nd, 2014
Daniel McCullough

Sommelier/Wine Director Oenotri

9.0

Daniel had this 11 years ago

Daniel had this 11 years ago

Aug 16th, 2013
Ryan Foss

Ryan had this 11 years ago

Ryan had this 11 years ago

Nov 17th, 2012
George Katris

George had this 11 years ago

George had this 11 years ago

Nov 4th, 2012
Bryan Glanzberg

Bryan had this 6 years ago

Bryan had this 6 years ago

Apr 8th, 2018
Jeffrey Stevenson

Jeffrey had this 6 years ago

Jeffrey had this 6 years ago

Feb 20th, 2018
Connor Godfrey

Connor had this 7 years ago

Connor had this 7 years ago

Jul 28th, 2017