Podere Paganico

Brunello di Montalcino Sangiovese

8.95 ratings
9.11 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
MaJ CappS

Peppery cellar must, from the nose through the forepallette, weedy berry, gritty tannins that have mellowed since the last time I tasted this, a year and a half ago. Dark cherry and that brick that these aged Bruno's Exhude.

Peppery cellar must, from the nose through the forepallette, weedy berry, gritty tannins that have mellowed since the last time I tasted this, a year and a half ago. Dark cherry and that brick that these aged Bruno's Exhude.

Dec 5th, 2016
Brad George

Must let it breathe. Each glass got better.

Must let it breathe. Each glass got better.

Jan 16th, 2016
T Benston

Should have let it breathe longer so I missed the potential, is definitely there. Was dryer than I expected for this varietal.

Should have let it breathe longer so I missed the potential, is definitely there. Was dryer than I expected for this varietal.

Nov 28th, 2015
Rob B
9.1

Rob had this 3 years ago

Rob had this 3 years ago

Sep 20th, 2021
Christian Berger

Christian had this 9 years ago

Christian had this 9 years ago

Oct 1st, 2015