Leans toward the red end of the berry spectrum. 🍒 Earthy, too. But there’s also an unpleasant touch of like plastic that’s rubbing up against the good flavors. (Likely reduced.) Hoping it will go away after a little bit.
Leans toward the red end of the berry spectrum. 🍒 Earthy, too. But there’s also an unpleasant touch of like plastic that’s rubbing up against the good flavors. (Likely reduced.) Hoping it will go away after a little bit.
Jan 12th, 2018So round two. A little dirt on the nose, mulberry, cherry, pepper and more dirt on the palate. Good.
So round two. A little dirt on the nose, mulberry, cherry, pepper and more dirt on the palate. Good.
Feb 16th, 2017Needed a day for the rubbery nose to blow off but after that it had great earth mixed with berries.
Needed a day for the rubbery nose to blow off but after that it had great earth mixed with berries.
Feb 10th, 2017Over sulfured.
Sep 2nd, 2016Not for me and strangely not because it was too big or too jammy. It showed interesting meatiness but quickly hollowed out. Not much of a finish at all. Enjoyed the initial palate but it never paid off.
Not for me and strangely not because it was too big or too jammy. It showed interesting meatiness but quickly hollowed out. Not much of a finish at all. Enjoyed the initial palate but it never paid off.
May 29th, 2015Rustic juicy spicy and yumny
Rustic juicy spicy and yumny
Feb 14th, 2014Love Porter Bass but this taste more like fruit punch, I'ma pass on this one.
Love Porter Bass but this taste more like fruit punch, I'ma pass on this one.
Feb 17th, 2017Very smooth. Not much flavor
Very smooth. Not much flavor
Nov 9th, 2016Bright sour red fruit. Opened ok however missing any significant complexity or length.
Bright sour red fruit. Opened ok however missing any significant complexity or length.
Mar 4th, 2016Some grilled meat action on the nose, really pepper finish, a little missing in the middle but tasty stuff
Some grilled meat action on the nose, really pepper finish, a little missing in the middle but tasty stuff
May 22nd, 2015