Piquentum

Blanc Malvazia

8.817 ratings
8.94 pro ratings
Istria, Croatia
Malvazia
Top Notes For
Ian Staub

So good. Sees some skin contact so the color is a pretty deep yellow. Tropical aromas of unripe stone fruit, green and white tea, honey and melon. Taste is round and clean, dry. Not a ton of acidity. This is a great easy drinking wine that still has some interesting and unusual elements.

So good. Sees some skin contact so the color is a pretty deep yellow. Tropical aromas of unripe stone fruit, green and white tea, honey and melon. Taste is round and clean, dry. Not a ton of acidity. This is a great easy drinking wine that still has some interesting and unusual elements.

Jun 17th, 2017
Greg Shearer

Christmas 2020. Floral salinity, very nice.

Christmas 2020. Floral salinity, very nice.

Dec 25th, 2020
Aurash Jason Soroosh

Pleasant Malvasia with some skin contact. Light texture with some tannins. Mineral forward and slightly tart.

Pleasant Malvasia with some skin contact. Light texture with some tannins. Mineral forward and slightly tart.

May 12th, 2017
Michael Amoruso

Minerality and saline notes. Floral flavors, some funk.

Minerality and saline notes. Floral flavors, some funk.

May 15th, 2016
Judd Blair

Awesome - nice salinity, bit of zing from what tastes like skin contact

Awesome - nice salinity, bit of zing from what tastes like skin contact

Feb 13th, 2016
K U
9.1

Great with. A big frittata. Almost has this dark chocolate that's been snapped off of it and left out. and light dried vanilla notes. A very serious quirk wine for enthusiasts

Great with. A big frittata. Almost has this dark chocolate that's been snapped off of it and left out. and light dried vanilla notes. A very serious quirk wine for enthusiasts

Sep 11th, 2015
Matt Duncan

Matt had this 3 years ago

Matt had this 3 years ago

Jun 1st, 2018
Brian Szluk

Brian had this 3 years ago

Brian had this 3 years ago

Nov 13th, 2017
Brian Szluk

Brian had this 3 years ago

Brian had this 3 years ago

Nov 13th, 2017
Thomas Prieto

Thomas had this 3 years ago

Thomas had this 3 years ago

Feb 14th, 2018