Pietroso

Rosso di Montalcino Sangiovese

9.02 ratings
9.01 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Delectable Wine

Follow to learn about our favorite wines & people.

9.0

The 2020 Rosso di Montalcino opens with a dark bouquet, blending crushed ashen rocks with dried cherries and earth tones. It’s silky and round in texture, coasting ripe red fruits across an energizing core of juicy acidity. The 2020 leaves a staining of primary concentration while finishing long, with hints of hard candies and sweet spice that slowly fade. This is a very pretty Rosso that simply needs more time in bottle to blossom aromatically. (Eric Guido, Vinous, October 2022)

The 2020 Rosso di Montalcino opens with a dark bouquet, blending crushed ashen rocks with dried cherries and earth tones. It’s silky and round in texture, coasting ripe red fruits across an energizing core of juicy acidity. The 2020 leaves a staining of primary concentration while finishing long, with hints of hard candies and sweet spice that slowly fade. This is a very pretty Rosso that simply needs more time in bottle to blossom aromatically. (Eric Guido, Vinous, October 2022)

Oct 20th, 2022
Peter Hei

Peter had this a year ago

Peter had this a year ago

Feb 27th, 2023