Pierre-Yves Colin-Morey

Les Narvaux Meursault Chardonnay

9.229 ratings
9.13 pro ratings
Meursault, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Mark Lindzy

Great structure for a young Meursault, with full fruit and (somewhat subtle) oak balanced with bright acid and underlying minerality. I would love to revisit this over the next 5-15 years.

Great structure for a young Meursault, with full fruit and (somewhat subtle) oak balanced with bright acid and underlying minerality. I would love to revisit this over the next 5-15 years.

Nov 4th, 2015
Jeff Moore

2010 vintage

2010 vintage

Feb 22nd, 2015
Richard Portes

17.5. Wonderful nose - deep and complex. Fruit all there. Not a superstar, but exceptional for a village wine. I recall Roulot Narvaux, and this is better.

17.5. Wonderful nose - deep and complex. Fruit all there. Not a superstar, but exceptional for a village wine. I recall Roulot Narvaux, and this is better.

Mar 20th, 2020
Alvaro Bustillos

Casa mazf 7/10/17

Casa mazf 7/10/17

Jul 11th, 2016
Diane Kessler

Beautiful. Floral with a good hit of citrus.

Beautiful. Floral with a good hit of citrus.

Jan 18th, 2016
Larry Frierson

Showing too much oak at the moment. May never be squarely balanced.

Showing too much oak at the moment. May never be squarely balanced.

Jan 17th, 2016
John Van Trijp

Big Chardonnay! Love it!

Big Chardonnay! Love it!

Aug 9th, 2015
Huimin Zhang

Full body, floral, nice acidity

Full body, floral, nice acidity

May 1st, 2015
Bryan Hinschberger

Incredible body but with the freshest acid.

Incredible body but with the freshest acid.

Feb 22nd, 2015
Diane Kessler

Pears, burnt almonds, citrus and zippy acidity. I could sip this all day.

Pears, burnt almonds, citrus and zippy acidity. I could sip this all day.

Aug 11th, 2014