Pierre-Yves Colin-Morey

Bâtard-Montrachet Grand Cru Chardonnay

9.523 ratings
9.513 pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Greg Gregory

Out of magnum. Such a baby but wow what a baby.

Out of magnum. Such a baby but wow what a baby.

Jan 14th, 2017
Brett Zimmerman

Master Sommelier, Owner Boulder Wine Merchant

9.6

Like a new race car...

Like a new race car...

May 12th, 2016
Elisa Scavino

💛✨

💛✨

Feb 7th, 2016
Nathaniel DiMaggio

Unfortunately this along with others in the range didn't stand out as spectacular or distinctive which blew my mind because I'm a huuuge fan of the producer.

Unfortunately this along with others in the range didn't stand out as spectacular or distinctive which blew my mind because I'm a huuuge fan of the producer.

Oct 13th, 2015
Adam Plotkin

Off the charts! #LaPaulee2014

Off the charts! #LaPaulee2014

Mar 15th, 2014
Bethany Kacich

Pierre-yves, rockin' worlds...

Pierre-yves, rockin' worlds...

Mar 15th, 2014
Craig Williams

Possessed more floral, tropical notes than the Cotton with modest oak treatment. However, the ‘11 growing season kept a linear grip on the wine that never evolved further over the evening.

Possessed more floral, tropical notes than the Cotton with modest oak treatment. However, the ‘11 growing season kept a linear grip on the wine that never evolved further over the evening.

Dec 26th, 2018
CelebrateLife!

Excellent

Excellent

Jun 15th, 2014
Kit H
9.4

Remarkable for its tension, clarity and mineral intensity. Thanks Wayne!

Remarkable for its tension, clarity and mineral intensity. Thanks Wayne!

Sep 7th, 2013
Mike Smith

Owner/Winemaker Myriad Cellars

9.5

Mike had this 4 years ago

Mike had this 4 years ago

Apr 9th, 2016