Pierre-Yves Colin-Morey

Bâtard-Montrachet Grand Cru Chardonnay

9.610 ratings
9.43 pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.9

Crisp clean acidity. Not showing much fruit. Reductive on palate.

Crisp clean acidity. Not showing much fruit. Reductive on palate.

Nov 18th, 2016
Ron Siegel

Gala Dinner

Gala Dinner

Mar 8th, 2020
Philippe Dauguet

Grandissime, quasiment un Montrachet

Grandissime, quasiment un Montrachet

Oct 23rd, 2015
Tatiana Voevodina

#So smooth it's unreal

#So smooth it's unreal

Jul 3rd, 2013
Mike Mighetto Hoefling

Mike Mighetto had this 8 years ago

Mike Mighetto had this 8 years ago

Jun 10th, 2016
Jason Heller

Master Sommelier

9.3

Jason had this 9 years ago

Jason had this 9 years ago

Jul 24th, 2015
Mark Melson

Mark had this 8 years ago

Mark had this 8 years ago

Jan 1st, 2016
Mariah Bryand

Mariah had this 9 years ago

Mariah had this 9 years ago

May 23rd, 2015
Susan Sangiacomo

Susan had this 10 years ago

Susan had this 10 years ago

Mar 29th, 2014
Danny DeMartini

Danny had this 11 years ago

Danny had this 11 years ago

Sep 4th, 2013