Pierre-Olivier Bonhomme

Tuffeau Vouvray Chenin Blanc

9.11 ratings
-no pro ratings
Vouvray, Touraine, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Shawn Thompson

A lovey little French Chenin with a light body, slightly off dry and some zippy acidity. Lemons, chamomile and a hint of honey on the nose transition nicely into a palate of yellow apple, lemon peel and a touch of cream. Enthusiastic finish. Beautifully done.

A lovey little French Chenin with a light body, slightly off dry and some zippy acidity. Lemons, chamomile and a hint of honey on the nose transition nicely into a palate of yellow apple, lemon peel and a touch of cream. Enthusiastic finish. Beautifully done.

Feb 5th, 2018
Ian Hamel

2020 spring. Technically not a Vouvray, but whatever. It tastes like a Bonhomme chenin

2020 spring. Technically not a Vouvray, but whatever. It tastes like a Bonhomme chenin

May 24th, 2020