Pierre Naigeon

Creux Brouillard Gevrey-Chambertin Pinot Noir

9.22 ratings
9.41 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
James Parisi

Beautiful nose. Gorgeous well balanced structure. Powerful dark fruit with a solid mineral base. I imagine how it would have been had i given the bottle a few more years to age let alone a few hours to breath. Bottle 20 of 290. I might go back for another one or two. ##thankgivinginparis #geverychambertin

Beautiful nose. Gorgeous well balanced structure. Powerful dark fruit with a solid mineral base. I imagine how it would have been had i given the bottle a few more years to age let alone a few hours to breath. Bottle 20 of 290. I might go back for another one or two. ##thankgivinginparis #geverychambertin

Nov 27th, 2019
Andy Thomas

Andy had this 5 years ago

Andy had this 5 years ago

Dec 11th, 2019