Pierre Morey

Bienvenues Bâtard-Montrachet Grand Cru Chardonnay

9.415 ratings
9.56 pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jay Thomson

Owner Copain Winery & Punchdown Cellars

9.3

Was a perfect pairing with the autumn (squash, pumpkin, chestnut etc) preparation of the Crispy Feta @ Mason Pacific

Was a perfect pairing with the autumn (squash, pumpkin, chestnut etc) preparation of the Crispy Feta @ Mason Pacific

Nov 25th, 2013
Conrad Green

Delicious. Surprisingly bright and open. Gunpowder, light citrus, smoke, slate on the nose. Great heft and energy on the palate. Quite ripe and lush with a nice spine of rounded acidity. Much more accessible than I expected. A crowd-pleaser.

Delicious. Surprisingly bright and open. Gunpowder, light citrus, smoke, slate on the nose. Great heft and energy on the palate. Quite ripe and lush with a nice spine of rounded acidity. Much more accessible than I expected. A crowd-pleaser.

Jan 25th, 2018
Anna Maria Meier

Sea bream, acid & flowers

Sea bream, acid & flowers

Mar 7th, 2016
Jason Heller

Master Sommelier

9.4

Jason had this 7 years ago

Jason had this 7 years ago

Jun 29th, 2017
Garth Hodgdon

Sommelier Bouchon

9.2

Garth had this 9 years ago

Garth had this 9 years ago

Mar 3rd, 2016
Rafael E. Garcia

Sommelier, L'Atelier de Joël Robuchon Las Vegas

9.9

Rafael E. had this 9 years ago

Rafael E. had this 9 years ago

Dec 11th, 2015
Brittany Hastings

Brittany had this 10 years ago

Brittany had this 10 years ago

Jan 28th, 2015
Todd Gottula

Partner/Vintner Ernest Vineyards

10

Todd had this 10 years ago

Todd had this 10 years ago

Nov 21st, 2014
Henry Weissmann

Henry had this 4 years ago

Henry had this 4 years ago

Jun 24th, 2020
Paul Shapazian

Paul had this 7 years ago

Paul had this 7 years ago

Oct 30th, 2017