Pierre Matrot

Les Perrières Meursault 1er Cru Chardonnay

9.047 ratings
9.215 pro ratings
Meursault, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
EatSommThings (Jimmy)

Pretty lean and austere with oak that doesn’t feel quite integrated. not very generous

Pretty lean and austere with oak that doesn’t feel quite integrated. not very generous

Oct 11th, 2019
Greg Koslosky

A beautiful classic Meursault with plenty of life left. To bad I can't say the same of the 2008 that is doa.

A beautiful classic Meursault with plenty of life left. To bad I can't say the same of the 2008 that is doa.

Aug 9th, 2017
France Posener

Pretty damn delicious. Complex and ful bodes with mineral and peach notes.

Pretty damn delicious. Complex and ful bodes with mineral and peach notes.

1 person found it helpfulNov 9th, 2015
Max Coane

Max had this 7 years ago

Max had this 7 years ago

1 person found it helpfulMar 13th, 2014
Bill Ward

F'ing gorgeous and delicious. Utterly Meursault. Endless

F'ing gorgeous and delicious. Utterly Meursault. Endless

May 31st, 2015
Glenn Siegel

Delicious. Drinking wonderfully after it opens. Great purity of fruit. Vibrant, and still plenty of room for aging.

Delicious. Drinking wonderfully after it opens. Great purity of fruit. Vibrant, and still plenty of room for aging.

Dec 5th, 2014
John Wight

Sommelier/Wine Director Luce Restaurant

10

Robbing the cradle. :(

Robbing the cradle. :(

Oct 25th, 2013
Julia Weinberg

vertical of meursault @ Arlequin

vertical of meursault @ Arlequin

Jul 22nd, 2012
Aravind A

Swoon. I had low expectations, but this bottle is singing. Paired with lasagna bolognese, and this played so well with the bechamel sauce. On the nose: lemon, a touch of oatmeal and honey, tangerine, tarragon. On the palate, lovely acidity, tangerine, tangerine pith, wet stone, a touch of ash (like in morbier)...so mouthfilling and dense..lovely viscosity and some good acid on the finish. A lovely, completely mature white burgundy.

Swoon. I had low expectations, but this bottle is singing. Paired with lasagna bolognese, and this played so well with the bechamel sauce. On the nose: lemon, a touch of oatmeal and honey, tangerine, tarragon. On the palate, lovely acidity, tangerine, tangerine pith, wet stone, a touch of ash (like in morbier)...so mouthfilling and dense..lovely viscosity and some good acid on the finish. A lovely, completely mature white burgundy.

Jun 13th, 2020
Jorge I. Montalvo

Good

Aug 5th, 2018