Pierre Frick

Rot - Murlé Pur Vin Zéro Sulfite Ajouté Alsace Pinot Noir

9.41 ratings
-no pro ratings
Alsace, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Richard Lewis

Very deep for an Alsatian Pinot Noir - the acid and darkness of black raspberry.

Very deep for an Alsatian Pinot Noir - the acid and darkness of black raspberry.

Feb 21st, 2017