Pierre Cotton

AOP Brouilly Gamay

9.13 ratings
9.01 pro ratings
Côte de Brouilly, Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Paul Masson

Good at this moment

Good at this moment

Nov 19th, 2024
ESF
9.1

yum: this was either partially or fully made w/carbonic maceration which I typically try to stay away from (no offense, just personal preference) and I specifically asked the Wine Bro about this and he assured me it was CM but still tasty and he was right. This has some soul to it, great purity of flavors and it takes you on a ride exploring every facet of Gamay which can be compelling under the right conditions.

yum: this was either partially or fully made w/carbonic maceration which I typically try to stay away from (no offense, just personal preference) and I specifically asked the Wine Bro about this and he assured me it was CM but still tasty and he was right. This has some soul to it, great purity of flavors and it takes you on a ride exploring every facet of Gamay which can be compelling under the right conditions.

Aug 28th, 2026
Justin

Justin had this 2 years ago

Justin had this 2 years ago

Sep 29th, 2024