Phillips Hill

Boontling Anderson Valley Pinot Noir

9.44 ratings

-no pro ratings

Anderson Valley, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.2

Delicious expression of the grape. Paired well with frenched rack of lamb that was, admittedly, not at all gamey, rather rare and only lightly garlic-pepper treated. — on Weds half price day at Cassava in SF’s Outer Richmond on Balboa St. Nice nose. Sweet up front, tart mid palate back to wild gooseberry on the soft finish. Tiny bits of licorice, vanilla, orange-clover honey. Clean. Fresh. Excellent mouthfeel.

Delicious expression of the grape. Paired well with frenched rack of lamb that was, admittedly, not at all gamey, rather rare and only lightly garlic-pepper treated. — on Weds half price day at Cassava in SF’s Outer Richmond on Balboa St. Nice nose. Sweet up front, tart mid palate back to wild gooseberry on the soft finish. Tiny bits of licorice, vanilla, orange-clover honey. Clean. Fresh. Excellent mouthfeel.

1 person found it helpfulFeb 21st, 2019

8.9

At Phillips Hill. 8/31/18

At Phillips Hill. 8/31/18

Aug 31st, 2018

Yes. Let's get a second bottle.

Good stuff.

Yes. Let's get a second bottle.

Good stuff.

Nov 15th, 2019

9.5

Matt had this 4 years ago

Matt had this 4 years ago

Dec 8th, 2019

10

Keith had this 5 years ago

Keith had this 5 years ago

Feb 2nd, 2019