![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2016 | the low alcohol level is a great asset of the Mosel Riesling: 7,5%. Vibrant, smell of honey, well balanced. Not the greatest depth, but… who cares. The wine is delicious. | Paired with Cantonese vegetables and shrimps.
Vintage 2016 | the low alcohol level is a great asset of the Mosel Riesling: 7,5%. Vibrant, smell of honey, well balanced. Not the greatest depth, but… who cares. The wine is delicious. | Paired with Cantonese vegetables and shrimps.
Jun 24th, 2022![Ed Lehrman Ed Lehrman](https://dn4y07yc47w5p.cloudfront.net/avatar_e_250.png)
2010- 10 years old and still super fresh. Light petroleum, citrus and apple. Really nice with Thai peanut sauce!
2010- 10 years old and still super fresh. Light petroleum, citrus and apple. Really nice with Thai peanut sauce!
Apr 30th, 2020![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2016 - slightly sweeter than I expected, minerals in smell, great balance #riesling #mosel Partnered it with goatcheeses and rhubarb compote.
Vintage 2016 - slightly sweeter than I expected, minerals in smell, great balance #riesling #mosel Partnered it with goatcheeses and rhubarb compote.
Apr 22nd, 2018![Gene Buonviri Gene Buonviri](https://s3.amazonaws.com/delectable-profile-photos/genebuonviri-1593031096-211e05280d55_250x250.jpg)
Delicate, well balanced with citrus flavors. Paired very well with spicy pulled pork.
Delicate, well balanced with citrus flavors. Paired very well with spicy pulled pork.
Feb 23rd, 2015